THE ACADEMY OF COFFEE

Much more than just a coffee course

We put our many years of experience at the service of those who have a business or want to start it.
A space to learn about this ancient drink, to taste it and appreciate its characteristics and, of course, to prepare it artfully.
In Lissone roasting AMBROSIANO FACTORY, something more than a simple coffee course, in groups, individually or on request, we will address all the most important issues on the secrets of good coffee.

professional courses

Theoretical and practical cafeteria course

BLENDS

Choice of blends and their composition”

Management

Management, maintenance and cleaning of the coffee machine

OUR CORSES

Grinder-doser registration
Grinder-doser maintenance

Basic rules

Fundamental rules
to extract the perfect espresso

remedies

Correct the defects of the over-extraction
and under-extraction

milk

Which one to choose
Storage
Steam Launcher