THE ACADEMY OF COFFEE
Much more than just a coffee course
We put our many years of experience at the service of those who have a business or want to start it.
A space to learn about this ancient drink, to taste it and appreciate its characteristics and, of course, to prepare it artfully.
In Lissone roasting AMBROSIANO FACTORY, something more than a simple coffee course, in groups, individually or on request, we will address all the most important issues on the secrets of good coffee.
professional courses
Theoretical and practical cafeteria course
BLENDS
Choice of blends and their composition”
Management
Management, maintenance and cleaning of the coffee machine
OUR CORSES
Grinder-doser registration
Grinder-doser maintenance
Basic rules
Fundamental rules
to extract the perfect espresso
remedies
Correct the defects of the over-extraction
and under-extraction
milk
Which one to choose
Storage
Steam Launcher