THE ACADEMY OF COFFEE
Much more than just a coffee course
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We put our many years of experience at the service of those who have a business or want to start it.
A space to learn about this ancient drink, to taste it and appreciate its characteristics and, of course, to prepare it artfully.
In Lissone roasting AMBROSIANO FACTORY, something more than a simple coffee course, in groups, individually or on request, we will address all the most important issues on the secrets of good coffee.
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professional courses
Theoretical and practical cafeteria course
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BLENDS
Choice of blends and their composition”
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Management
Management, maintenance and cleaning of the coffee machine
OUR CORSES
Grinder-doser registration
Grinder-doser maintenance
Basic rules
Fundamental rules
to extract the perfect espresso
remedies
Correct the defects of the over-extraction
and under-extraction
milk
Which one to choose
Storage
Steam Launcher